The Perfect Sweetener
Molasses is a popular sweetener known for its thick texture, its deliciously sweet taste, and its deep brown color. As any baker knows, those qualities make it an ideal ingredient for adding flavor and sweetness to almost any baked good.
How It’s Made
The flavorful syrup, which has been used in different cultures for hundreds of years to sweeten other foods, resulted from boiling the juice from sugar canes after they are harvested and the juice is extracted by cutting or crushing the stalks…